Smoked Garlic Parmesan Wings

Smoked Garlic Parmesan Wings

Hands up if you love Garlic Parmesan Wings! What’s not to love about buttery, garlicky, cheesy wings.
Servings 2
Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes

Equipment

  • Z Grills Pellet Smoker
  • Z Grills Apple Wood Pellets

Ingredients

  • 2 lbs chicken wings
  • 5 tablespoons unsalted butter
  • 1/2 cup grated Parmesan
  • 3 teaspoons garlic powder
  • 1/4 cup hot sauce
  • Fresh Parsley
  • Bleu Cheese or Ranch
  • Holy Voodoo Rub

Instructions

  • Preheat your Z Grills pellet smoker to 325 °F.Once the wings are off, toss the wings in melted butter, hot sauce, garlic powder, and freshly grated Parmesan.
  • Lightly season the wings with the Holy Voodoo rub.
  • Place the wings into the smoker. Cook until they reach an internal temperature between 175-180 °F. This will take about 40–45 minutes.
  • Once the wings are off, toss the wings in melted butter, hot sauce, garlic powder, and freshly grated Parmesan.
  • Garnish with parsley and serve with bleu cheese or ranch.
Course: Main Course
Cuisine: American
Keyword: Chicken

About The Author

Z Grills

Z Grills

Z Grills is a grill manufacturer with over 30 years of experience within the industry. With over 650,000 pellet grills sold and 85 million cooks made, trust us.

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