Salmon Foil Pack
These Salmon Foil Packets are a breeze to whip up for a delicious and healthy meal!Learn how to make it on a pellet grill.
Equipment
- Z Grills 700D4E wifi pellet grill
- Z Grills Oak pellets
Ingredients
- 1 sheet of foil per salmon
- Salmon fillets
- Granulated garlic
- Salt and Pepper(or your favorite seafood rub)
- Fresh squeezed lemon
- Fresh dill
- Lemon slices
- Splash white wine
- Butter (optional)
- Pepper slices(optional)
Instructions
- Foil packs-Add one serving of Salmon per foil pack. (make sure to use enough foil to wrap) . Lay out your sheets of foil adding one serving directly to the center!
Add granulated garlic to taste
Add salt and pepper to taste(or your favorite rub)
Squeeze fresh lemon juice to each serving
Add some fresh dill to each serving
Add some lemon slices to each serving
Add splash of white wine to each serving
(pepper slices and butter is optional)foil into foil packs and add to your Z GRILLS.
- Cook 15-20 minutes at 350f or until your desired temperature is reached.145f internal is your safe zone. I like my fish cooked a tad more.
