Smoked Fatty
Indulge in the irresistible delight of a Smoked Fatty. This flavorful masterpiece combines ground sausage, cheese, and your favorite toppings, all rolled up and smoked to perfection. Get the recipe now and treat your taste buds to a heavenly experience.
Equipment
- Z Grills 700D3 Wood Pellet Grill
- Z Grills Hickory Wood Pellets
- Knife
Ingredients
- KOSMOS Honey Chipotle
- Killer BeeKOSMOAS Texas Beef
- 1/4 cup Syrup
Instructions
- Thaw your frozen sausage perfectly in just 20 seconds with this trick!
- Sprinkle your sausage with KOSMAS Honey Chipotle Killer Bee and Texas Beef rub.
- Fire up your Z Grills to 275F and cook until the internal temperature hits 165F.
- Sweet and savory delight! Drizzle syrup over the sausage, wrap, and wait for 10 minutes.
- Get ready to savor! Slice into perfection and indulge in every delicious bite.
