Grilled Eggplant


Grilled Eggplant

Add that lovely subtle smoky flavor to the eggplant to elevate the whole dish. This smoked eggplant makes the perfect side dish and is also great for a light brunch!
Servings 6
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins


  • 2 medium eggplant
  • ¼ cup olive oil
  • 1 clove garlic minced
  • ½ teaspoon Italian seasoning
  • salt & pepper to taste


  • Preheat your Z Grills pellet grill to medium-high.
  • Slice eggplant into ¾" thick slices.
  • Combine olive oil, garlic, and seasoning in a small bowl.
  • Brush each side of the eggplant with olive oil mixture and season with salt & pepper.
  • Grill the eggplant for 4-5 minutes per side or until the vegetables are softened to your liking.
Course: Main Course
Cuisine: American
Keyword: Vegetable

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