Reverse Seared BBQ Tri-Tip

Reverse seared on a Z Grills wood-fired grill, this tri-tip is everything a steak should be: juicy, tender, and flavorful. This easy Reverse Seared Tri-Tip is the perfect meat to feed a crowd!

Servings 8

Prep Time 15

Cook Time 1 40

Resting Time 10

Total Time 2 5

Equipment

Z Grills Wood Pellet Grills
Z Grills Competition Blend Pellets

Ingredients

3 lb Tri-Tip Roast
Steak Rub

Instructions

Let the Tri-Tip come to room temperature and season well.
Heat the pellet grill to 225 °F.
Cook the Tri-Tip for 60-90 minutes or until it reaches an internal temp of 125 °F in the deepest part of the Tri-Tip.
Remove it from the grill and crank your grill up to the highest setting.
Sear the Tri-Tip on each side for 5 minutes.
Let it rest for at least 5-10 minutes.
Slice against the grain.

Course: Main Course

Cuisine: American

Keyword: Seared

About The Author

Z Grills

Z Grills is a grill manufacturer with over 30 years of experience within the industry. With over 650,000 pellet grills sold and 85 million cooks made, trust us.