Grilled Lobster Tails - smoky delicious lobster tails topped with butter and lemon. Lobster tails have never tasted so good before! Summer eating at its finest!
Servings 4
Prep Time 15 minutesmins
Cook Time 25 minutesmins
Total Time 40 minutesmins
Equipment
Z Grills Wood Pellet Grill
Z Grills Apple Wood Pellets
Ingredients
4 lobster tails
1/2 cup butter, melted
2 cloves garlic, minced
2 tsp lemon juice
Jacobsen salt, to taste
pepper, to taste
Instructions
Start the Z Grills on the smoke setting, lid open,until the fire is established (4-5 minutes). Turn temperature to 450 °F and preheat, lid closed, for 10 to 15 minutes.
Combine butter, lemon juice, garlic, salt,and pepper. Cook on the grill for 5-10 minutes or until butter melts. Reserve half of the butter for serving.
While butter is melting, prepare lobster tails. Cut down the top of the shell and expose lobster meat. Brush lobster meat with butter mixture.
Place lobster tails on the grill and cook for approximately 15 minutes. Halfway through cook time, brush again with butter mixture.