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Grilled Lobster Tails

Grilled Lobster Tails - smoky delicious lobster tails topped with butter and lemon. Lobster tails have never tasted so good before! Summer eating at its finest!
Servings 4
Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins

Ingredients

  • 4 lobster tails
  • 1/2 cup butter, melted
  • 2 cloves garlic, minced
  • 2 tsp lemon juice
  • Jacobsen salt, to taste
  • pepper, to taste

Instructions

  • Start the Z Grills on the smoke setting, lid open,until the fire is established (4-5 minutes). Turn temperature to 450 °F and preheat, lid closed, for 10 to 15 minutes.
  • Combine butter, lemon juice, garlic, salt,and pepper. Cook on the grill for 5-10 minutes or until butter melts. Reserve half of the butter for serving.
  • While butter is melting, prepare lobster tails. Cut down the top of the shell and expose lobster meat. Brush lobster meat with butter mixture.
  • Place lobster tails on the grill and cook for approximately 15 minutes. Halfway through cook time, brush again with butter mixture.
  • Serve with reserved butter. Enjoy!
Course: Main Course
Cuisine: American
Keyword: Grilled