Onions are perfect for all grilling occasions. When char-grilled until tender, onions are the favorite accompaniment to a burger, brat, or other proteins.
Servings 4
Prep Time 2 minutesmins
Cook Time 8 minutesmins
Total Time 10 minutesmins
Equipment
Z Grills Wood Pellet Grill
Z Grills Smoker Pellets
Ingredients
4 medium onions, cut into 1” rings
1 tablespoon avocado oil
3 tablespoons extra-virgin olive oil
2 tablespoons balsamic vinegar (preferably aged)
1 tablespoon fresh oregano (finely chopped)
Kosher salt and freshly-cracked black pepper to taste
Instructions
Preheat your Z Grills wood pellet grill to 425 °F.
Baste both sides of each onion ring with avocado oil.
Grill slightly charred, about 3 to 4 minutes. Flip and cook an additional 3 to 4 minutes.
Transfer to a bowl, drizzle with olive oil and balsamic vinegar, add oregano, and season with salt and pepper to taste. Toss to coat and serve warm.