Our absolute favorite infused vodka is smoked jalapeno vodka for spicey bloody Mary’s. To make a smoke-infused vodka select your favorite smoker-friendly fruit or vegetable, like jalapenos or pineapple, and prepare the ingredients for smoking.
Servings 2
Prep Time 15 minutesmins
Cook Time 45 minutesmins
Total Time 1 hourhr
Equipment
Z Grills 700D Wood Pellet Grill
Ingredients
Smoked Jalapeno Bloody Mary
Pint glass
2 oz smoked jalapeno-infused vodka
4 oz tomato juice (or Bloody Mary mix)
Bloody Mary garnishes
Old bay seasoning
Sliced lime
Instructions
Rub a slice of lime around the rim of your pint glass, then rim the glass with old bay seasoning.
Fill the seasoned glass to the rim with ice.
Pour 2oz of infused vodka over the ice.
Fill the glass to the rim with Bloody Mary mix (or tomato juice).
Top with your favorite savory garnishes and enjoy!