Smoked mashed potatoes are the ultimate in comfort food. These fluffy potatoes are smoked for a tasty twist on a classic side dish. And most importantly, it’s incredibly easy to make - just 2 steps!
Servings 6
Prep Time 45 minutesmins
Cook Time 1 hourhr30 minutesmins
Total Time 2 hourshrs15 minutesmins
Equipment
Z Grills Pellet Smoker
Z Grills Competition Blend Pellets
Ingredients
2 1/2 lbHot Cooked Potatoes
1/2CupHomo Milk
3 tbspButter
3 Green Onions, Chopped
1/2 lbBacon, Cooked, Not Too Crisp
Butter Infused Olive Oil or Olive Oil
Instructions
Mash the potatoes with the butter and milk until creamy. Mix in the onions and bacon. Place in a cast iron pan or foil container. Drizzle with the olive oil and cover loosely with foil.
Smoke at 225-250 degrees F for 1-1 1/2 hours. Before serving broil for 1 min. to brown. Serve hot.