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Smoked Queso

Smoked Queso

This easy Smoked Queso is made with real cheese and packed with flavor. You may never look at queso the same again!
Servings 8
Prep Time 5 hours
Cook Time 1 hour
Total Time 1 hour 5 minutes

Equipment

  • Z Grills Pellet Smoker

Ingredients

  • 35 oz Cheese
  • 18 oz Water
  • 1.5 oz Sodium Citrate
  • 35 oz Meat
  • 1 can Rotel
  • 2 tbsp BBQ Rub

Instructions

  • Preheat your Z Grills Pellet Smoker to around 350 ºF using hickory or oak pellets.
  • Mixall ingredients ina large pan.
  • Place in your smoker and cookforabout an hour, stirring half way through.
  • Remove from smoker and serve with your favorite chips.
Course: Side Dish
Cuisine: American
Keyword: Smoked